Go Back
–+ servings
תערובת חוואיג' למרק בתוך צנצנת זכוכית, מוקפת בקעריות עם תבלינים, מונחת על משטח שיש שחור עם עורקים לבנים.

Hawaij - Yemenite Seasoning Blend for Soup

Making Hawaij at home is super easy; It takes a moment, and you control the content, quality, and quantity.
Keep the Hawaij in a sealed jar; you can also freeze it!
Print Recipe Pin Recipe
Servings: 1
Ingredients Method Notes

Ingredients
  

Makes about five Tablespoons
  • 1 Tablespoon cumin seeds
  • 1 Tablespoon ground turmeric
  • 4 teaspoon coriander seeds
  • 1 teaspoon Black peppercorns
  • 1 teaspoon fenugreek seeds
  • 10 pods cardamom
  • 10 whole allspice
  • 6 whole clove

Method
 

  1. Grind all the ingredients in a spice grinder until you get a powder.
  2. store in a sealed jar

Notes

Instead of a spice grinder, you can use the small cup of your ninja.

Tried this recipe?

Let us know how it was!